Peanut butter, jam and chocolate are a winning combination so you can probably guess how delicious these no-bake bars are! They are gluten free, low FODMAP, refined sugar free and vegan.

I think these indulgent treats speak for themselves! They are comprised of a gooey, chocolatey brownie layer topped with chocolate chip cookie dough. So if you can’t decide whether to make cookies or brownies then why not make both?

Just in time for Veganuary, these porridge squares are so simple and easy to prepare and make the perfect on-the-go breakfast or snack option. Chocolate, banana and peanut butter are one of my favourite flavour combinations so it couldn’t get much better than this! I love them served with coconut yoghurt and fresh berries for breakfast.

Chocolate and chestnut are an amazing festive flavour combination, these indulgent tasting chocolate bars are proof of that!

This super simple gluten free, low FODMAP cookie recipe reminds me of the crunchy ginger biscuits I loved when I was younger!

This delicious showstopping gluten free and low FODMAP marble loaf cake is surprisingly easy to make. It makes the perfect healthy weekend treat or celebration cake.

I have been asked by a few people on Instagram to create a simple, delicious flapjack recipe so here it is!